Date: | 1952 |
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Description: | A Rahr Malting Company worker oversees malt coming from the roaster, which produces malt of a desired color, aroma, and flavor. |
Date: | 1952 |
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Description: | Map of the barley-growing regions of North America, published by the Rahr Malting Company, Manitowoc, Wisconsin, 1952. |
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